There's many different kind of tamales. Meat, cheese, chicken, chocolate, chorizo, candy etc.
There made of masa... mostly all Mexican plates are made of flower, to get a good taste with the ingredients.You just add water to the flower and then place it in the leaf of corn.
You spread the flower around the leaf,when its well spread add wich ever meat your going to want, in the middle. fold them very well so they wont spill, while in the oven.
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